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Nutrition Facts
Serving size: 10 g (1 tablespoon)
Per 100 g Per Serving (10 g) Energy 737 kcal 74 kcal Protein 0 g 0 g Carbohydrate 0 g 0 g - Sugar 0 g 0 g Fat 81.9 g 8.2 g - Monounsaturated 23 g 2.3 g - Polyunsaturated 5.5 g 0.5 g - Saturated 49.4 g 4.9 g - Trans 0.8 g 0.1 g Cholesterol 0 mg 0 mg Dietary Fibre 0 g 0 g Sodium 778 mg 78 mg Vitamin A 850 mcg 85 mcg Vitamin D 6.2 mcg 0.6 mcg Vitamin E 14.0 mg 1.4 mg Vitamin B1 (Thiamin) 1.8 mg 0.2 mg Vitamin B2 (Riboflavin) 2.6 mg 0.3 mg Vitamin B6 2.8 mg 0.3 mg Vitamin B12 3.0 mcg 0.3 mcg Niacin 29.0 mg 2.9 mg Folic Acid 200 mcg 20 mcg
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Ingredients
Vegetable Oils (Palm Oil, Palm Kernel Oil, Fully Hydrogenated Palm Stearin), Salt, Permitted Emulsifier (Including Soy Lecithin), Vitamins, Permitted Antioxidants (BHT and BHA), Permitted Colouring and Permitted Flavouring
