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  • Nutrition Facts

     

    Serving size: 10 g (1 tablespoon)

       Per 100 g  Per Serving (10 g)
    Energy   737 kcal  74 kcal
    Protein  0 g  0 g
    Carbohydrate  0 g  0 g
    - Sugar  0 g  0 g
    Fat  81.9 g  8.2 g
    - Monounsaturated  23 g  2.3 g
    - Polyunsaturated  5.5 g  0.5 g
     - Saturated  49.4 g  4.9 g
     - Trans  0.8 g  0.1 g
    Cholesterol  0 mg  0 mg
    Dietary Fibre  0 g  0 g
    Sodium  778 mg  78 mg
    Vitamin A  850 mcg  85 mcg
    Vitamin D  6.2 mcg  0.6 mcg
     Vitamin E  14.0 mg  1.4 mg
    Vitamin B1 (Thiamin)   1.8 mg  0.2 mg
    Vitamin B2 (Riboflavin)   2.6 mg  0.3 mg
     Vitamin B6  2.8 mg  0.3 mg
     Vitamin B12  3.0 mcg  0.3 mcg
     Niacin  29.0 mg  2.9 mg
     Folic Acid  200 mcg  20 mcg

Ingredients

Vegetable Oils (Palm Oil, Palm Kernel Oil, Fully Hydrogenated Palm Stearin), Salt, Permitted Emulsifier (Including Soy Lecithin), Vitamins, Permitted Antioxidants (BHT and BHA), Permitted Colouring and Permitted Flavouring

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