Press Enter or Space to expand or collapse and use down arrow to navigate to the tab content
close menuopen menu
Click to read more about this recipe
Includes
Your webbrowser is outdated and no longer supported by Microsoft Windows. Please update to a newer browser by downloading one of these free alternatives.
Nutritional information is calculated using an ingredient database and should be taken as an estimate
Instructions
Heat 1 tablespoon Planta margarine in a pan and add the onions, green chillies, garlic & ginger. Cook for 2 minutes.
In a separate bowl, mix together the mince meat, cooked onions, garlic & ginger, bread crumbs, salt, black pepper, egg, cumin powder & turmeric powder.
Press a small portion of the meat onto a skewer to form a kebab and repeat with the rest.
Heat 2 tablespoons of Planta margarine on a pan and then place the meat skewers on it.
Cook for 10 minutes, turning the skewers occasionally.
